Title: Line/Prep Cook

Location:  Chef Ray's Not Just Seafood, Rockland MA

Part time position with potential for full time for the right person. Must be experienced in saute & broiler work with a sincere interest in cooking every dish to perfection. Schedule is somewhat flexible, but Saturdays, evenings and Sundays are a must.

A good opportunity for a serious culinary student. Chef Ray's is Zagat rated among the top ten restaurants south of Boston.

To schedule an appointment call Terri or Chef Ray at 781-871-4466 Tuesday through Friday between 10am & 2:30pm. Alternatively, you may mail resume to the address below or fax it to 781-982-8505.

Chef Ray's Not Just Seafood
371 Union Street
Rockland, MA 02370
Phone: 781-871-4466
Fax: 781-982-8505
www.notjustseafood.com