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Executive Chef, South Shore |
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Tuesday, 23 December 2008 00:00 |
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Location: South Shore
South Shore restaurant that sets the standard for Hospitality, Fresh Food and an Impeccable Atmosphere, seeks a working Executive Chef. The Chef sets the tone for the day and the standards that need to be followed on a daily basis. The Chef has passion for food and appreciates the hard work of our Great people. The Chef works closely with all managers Front & Back of House and respects what they have to offer to the team.
Please Email Resume & Salary Requirements.
Only resumes with salary will be considered in the interview process.
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